The 2015 Alpha Estate Malagouzia is an outstanding Greek white wine. Delightful white from North-Western Macedonia, Greece arrived as a sample. Intense aromas of ripe honeydew melon, figs, and geranium, with hints of lemon, jasmine tea, and sweet spices. On the palate, this wine felt refreshing and loaded with flavors of ripe Anjou pear, soursop, lychee, passion fruit and hints of citrus. The bouquet on this wine reminds me of a slightly oaked Sauvignon Blanc, but it deceives you on the taste buds with a unique character and exciting flavors. This exceptional white wine is an excellent choice to have with your favorite salad, white fish, shellfish or chicken with a creamy/citrus sauce. A well balanced white wine that will pair well with many Asian cuisine dishes (Thai, Chinese and Vietnamese). We enjoyed this wine with Spaghetti “al Limone” (lemon sauce and parmesan cheese), and tender squid fillet. Suggested retail price, $22.
Alpha Estate, is located in the Amyndeon region, in North-West Greece. It is the dream come true of entrepreneurs Makis
Mavridis and Angelos Iatridis. Angelos is the winemaker, educated in Bordeaux, with winemaking training in Bordeaux, Alsace, Rhone, Champagne. He has extensive experience making world renown Greek wines. Alpha Estate vineyard, conceived in 1994 and established in 1997, completed its first stage of the buildings and mechanical installations by 2005. The winery continues evolving and improving on viticultural practices and winemaking techniques. The vine growing follows sustainable practices and put emphasis on quality vs. quantity. The estate has cutting edge underground facilities, separate cellars for barrique and bottles under controlled temperature for optimal aging conditions.
The 214-acre vineyard is adjacent to the production facility, at harvest time this guarantee minimal time from picking the grapes to the start of fermentation on the tanks. The property offers optimal soil conditions for growing grapes, low fertility, sand and sand-clay and exceptional drainage. The climate provides optimal temperature fluctuations between day and night, with constant northwest winds that contribute to the good health and longevity of the vineyard. The combination of cold winters with generous rain and snow falls in contrast with dry summers, creates optimal growing conditions.
The implementation of unified vinification practices, the hard work of the winery team members and the respect for the ecosystem around the vineyard allows for the terroir to shine through and express itself into unique wines.